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Our story

A small breakfast spot with a big following.

Irvine Breakfast Club opened on Technology Drive in 2022, started by Mark Basily and Chef Caesar. They saw that the people working in the offices around us needed a local eatery focused on feeding them well.

We keep it simple. Three-egg burritos with potatoes we make ourselves. Sandwiches stacked high with quality ingredients. Basil pesto made in-house. Food that's ready fast, because we know you have a 9 AM meeting.

Most mornings and afternoons you'll find Chef Caesar and Jeremy Borlin, our owner since October 2026, at the counter. Our regulars know us by name, and we're working on knowing all of theirs.

Grilled breakfast burrito cut in half, with salsa and watermelon

Made here

PotatoesHomemade
Dill picklesHomemade
Basil pestoHomemade

By the numbers

Google rating4.8 ★
Google reviews139
Yelp rating4.7 ★
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